Woke up early Saturday (as if that is different) and decided to try the coffee at SweetWolf's on 6th ave. They proudly serve 40 Weight coffee, so yeah, I kind of nerded out on that.
After some discussion about having the best cup of coffee and really tasting the coffee without needing sugar or milk, they broke out the coffee siphon and proceeded to brew a perfect cup of coffee. This thing changed flavors, textures, and body throughout my drinking it. From when it was hot to luke warm, it constantly tasted amazing. And the consistency was a bit more tea-like than I'm used to.
Thank you for the presentation and science lesson as well!
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